Tags: Dubai fine dining, Ossiano restaurant, Atlantis The Palm, seafood restaurant Dubai, luxury dining, romantic restaurants Dubai, Michelin star Dubai, underwater dining, Dubai food experience, Dubai gourmet cuisine
Dubai, a city renowned for its architectural wonders, luxury experiences, and world-class hospitality, is also home to a vibrant and ever-evolving culinary scene. Among the city’s most iconic and opulent dining destinations stands Ossiano, a fine dining restaurant unlike any other. Located within the opulent Atlantis, The Palm, Ossiano is not just a restaurant—it’s an experience. With its breathtaking underwater ambiance and exquisitely curated seafood menu, it promises an unforgettable evening for those seeking more than just a meal.
🏆 Michelin-Starred Excellence
Ossiano holds a prestigious Michelin star, a testament to its culinary brilliance and consistent dedication to excellence. Spearheaded by Chef Grégoire Berger, the restaurant has carved a niche for itself by combining French culinary traditions with avant-garde techniques and global inspirations.
🐠 A Dining Experience Beneath the Sea
Guests dine next to massive aquarium walls as over 65,000 marine creatures swim past. This immersive setting, combined with atmospheric lighting and soft instrumental music, transforms a dinner into an aquatic journey. Each element of the ambiance is orchestrated to amplify the theme of dining beneath the ocean.
🍽️ A Taste of the Deep
Expect delicacies such as langoustine with coral espuma, foie gras terrine with citrus gel, and Ossiano’s signature dessert, the “Pearl of the Ocean.” Every plate reflects artistry and a commitment to sustainability and premium sourcing.
🛍️ Romantic Retreats & Special Moments
Perfect for proposals and celebrations, guests can request diver shows that surprise diners with messages like “Will you marry me?” displayed underwater. Ossiano’s service is intimate, intuitive, and tailored to exceed expectations.
📍 Booking & Contact
Location: Atlantis The Palm, Crescent Road, Dubai
Timings: Tue–Sun: 6 PM to 1 AM
Reserve Your Table Now:
Reserve Your Table Now
